July 2019

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    Yield: about 40 clusters I absolutely adore the combination of chocolate, caramel, and nuts. I have a recipe for Chocolate Pecan Caramels that I simply love, and I don’t know why I have never tried making turtles before. Guys, these Turtles Candy is simply amazing! Better than any turtle candies I have ever purchased. The crunchy pecans, the […] More

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    Try This Pumpkin Pie Cupcakes

    OMG Pumpkin Pie Cupcakes are individual portions of traditional pumpkin pie with great combination of texture and yummy pumpkin and spice flavor. And as if it was by destiny, mu mother brought me a beautiful pumpkin which was surplus to her and she didn’t know what to do with it. And so, my first autumn […] More

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    Want To Make Magic In Your Oven? Make This Cracker Barrel Meatloaf!

    Recipe and photo courtesy of All Recipes. Mostly families use outdated recipes of Meatloaf since they are traditionally passed down from generations. My paternal grandmother used to make meatloaves during family get together. Eventually I got bored with it as a kid. It’s similar to getting bored with usual home food made by mom, but […] More

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      The name says it all. Probably not about the crust, but yes these are creamy and lemony. But the best part I love about the Creamy lemon squares is the butteriness of the crust, that crumbly texture after baking- is a great contrast of texture against the creaminess of the filling. I can only […] More

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    Smothered Green Beans

    Servings Per Recipe: 6 Amount Per Serving: Calories: 97, Calories from Fat: 48, Total Fat: 5.4, Saturated Fat: 1.7, Cholesterol: 14, Sodium: 343, Total Carbohydrates: 7, Sugars: 1.9, Dietary Fiber: 2.9, Protein: 6.2, 3 SmartPoints These Smothered Green Beans are ridiculous! OMG! SO good!! Green beans smothered with bacon, brown sugar, butter, soy sauce and garlic. How could they not be good? The best part is that this casserole only takes […] More

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    Everyone in my family loves it!  I could serve it 7 days a week and there would be smiling faces all around the dinner table if I was serving it. But these enchiladas are even better than regular Mexican food. Well, of course, Yes, they are indeed Mexican inspired food, but imagine the best, most delicious imaginable, […] More

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    Cheesy Broccoli and Rice Casserole

    Easy cheesy broccoli rice casserole is a classic and comforting side dish that’s great with a weeknight meal or holiday buffet. I just have to share my family’s recipe for classic cheesy broccoli rice casserole that I’ve been eating since as long as I can remember. It’s one of those side dishes that my grandma […] More

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    Chicken Stuffed Jalapenos

    I love making appetizers for house parties and brunches. These short eats are usually easy to make and are packed with flavours. They never cease to make my guests excited about food. These Jalapenos stuffed with creamy, cheesy chicken is one such favourite recipe. Jalapeno peppers give the heat to this appetizer and perfectly compliments […] More

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    This crock pot hawaiian chicken has only three ingredients and is super easy to make. Get dinner on the table with this tasty recipe. Say goodbye to bland grilled chicken and boring chicken roast. Instead, up your dinner game with this easy and tropical crock pot Hawaiian chicken dish. The refreshing recipe only calls for 3 ingredients, so it’s […] More

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    Mushroom Grilled Cheese

    Mushroom Grilled Cheese This Grilled Cheese with Gouda, Roasted Mushrooms and Onions recipe takes grilled cheese sandwiches to a new level of goodness. A great classic grilled cheese sandwich is hard to beat. A grilled cheese sandwich jacked up with Gouda cheese and roasted mushrooms and onions? Well, that’s a grilled cheese sandwich that is even harder to beat. […] More

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    Cinnamon-sugar Pizza Made With Crescent Rolls

    I love anything with cinnamon sugar. The aroma is so enticing, especially with butter and cinnamon. I make these soft cinnamon rolls for breakfast on weekends and my family loves it. This recipe is fairly simple, the key to getting a great texture is by making a perfect crumb. Ensure the butter is cold and […] More

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